Hallo all!
So I am still in the mind set of I can make food into a wonderful, awe inspiring shape after watching lots of Vi Hart. So, about last week, I decided to have a go making Mosaics out of - biscuits.
So I set to work, making the dough nice and thick and roll-able (mine is usually the kind that needs to be spooned out onto the tray) then got my round shaped cookie cutter, a knife, and then set to work.
It took me a good half an hour or so to have them finished off nicely to be cooked, and I had gotten rather frustrated several times, but I (and the dough :P) survived.
Here are some pictures of them:
I loved the flower patterns! ^-^
I just had to make myself a Snail shaped biscuit. Who doesn't love snails?
And some more plaits.
Well, I'd a better be going. Got some thing else to blog on, and then -taa daa! I'll have done what I wanted to do today and I can have dinner and go to bed.
Hmm... I wonder what Dinner is?
Hi all, welcome to my blog!I am making a cook-book for kids following the Nourishing Traditions method. Hope you have a good time looking at my blog! Willowunicorn
Thursday, June 19, 2014
Sunday, June 1, 2014
Meat Tau
Hallo hallo!
Well, I'm back! I'm going to try to post on here more often. I just realized there are about fifteen posts on here, and fifty four on my Blog of poems.
On Saturday morning I made a lovely Tau - although most people would call it a Pie (or Pi). However, I call it tau because pi needs to be multiplied by two to make it a whole, while tau is just a whole. So that would mean a pie is actually half a Tau. Understand?
I made some pastry on Friday (500 grams of flour, 250 grams of butter, and some salt and about a cup of water), and then on Saturday morning I put the oven to about 200 and then started browning the mince. I added some stock to the mince, then put in the carrot and potato that I'd diced into it.
I halved the pastry and rolled out one to fit the tray. I rolled out the other half and cut a bit off to make the Tau sign.
When the filling was ready I scooped it into the tray and ate what couldn't fit for breakfast. I put on the top of the Tau and added the Tau sign, then popped it in the oven whilst I got ready to leave for my circus class. When I had finished getting ready I turned off the heat and left the Tau in the oven.
When I got home it was perfect, and I had a piece of it. It was so good cold, I don't want to have it warmed up!!
Well, it was soon gone come Sunday evening. Here's the pictures of it:
Let me know if you make a Tau! (Or a Pi!!)
Well, I'm back! I'm going to try to post on here more often. I just realized there are about fifteen posts on here, and fifty four on my Blog of poems.
On Saturday morning I made a lovely Tau - although most people would call it a Pie (or Pi). However, I call it tau because pi needs to be multiplied by two to make it a whole, while tau is just a whole. So that would mean a pie is actually half a Tau. Understand?
I made some pastry on Friday (500 grams of flour, 250 grams of butter, and some salt and about a cup of water), and then on Saturday morning I put the oven to about 200 and then started browning the mince. I added some stock to the mince, then put in the carrot and potato that I'd diced into it.
I halved the pastry and rolled out one to fit the tray. I rolled out the other half and cut a bit off to make the Tau sign.
When the filling was ready I scooped it into the tray and ate what couldn't fit for breakfast. I put on the top of the Tau and added the Tau sign, then popped it in the oven whilst I got ready to leave for my circus class. When I had finished getting ready I turned off the heat and left the Tau in the oven.
When I got home it was perfect, and I had a piece of it. It was so good cold, I don't want to have it warmed up!!
Well, it was soon gone come Sunday evening. Here's the pictures of it:
Let me know if you make a Tau! (Or a Pi!!)
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